Use reusable utensils

Carry and use washable, reusable utensils when possible.

bamboo dish scrubs

See what your airline is doing for sustainability

Many airlines are now offering passengers the option to purchase carbon offsets when booking a flight, which means you can pay extra to fund a project that reduces GHG emissions, “neutralizing” your flight. Carbon offset projects include supporting forest conservation in California, capturing GHG emissions from landfills in South Carolina, or renewable energy in Texas. Airlines are also taking measures to reduce their own environmental impact such as making planes and fleets more energy efficient and looking for alternative sources of energy.

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Bring reusable bags

Using reusable bags (cloth, paper, or plastic) or hand-carrying items (if you’re only picking up a few things) both are ways to cut down on plastic waste. Many cities have banned plastic bags altogether, and some stores now charge for bags that just a few years ago were free. Even if your city hasn’t made the move on plastic bags yet, you can take matters into your own hands by remembering your reusable bags.

large baking cups

dish liquid

Less is more

We tend to make too much food for parties. This is especially true during the holidays since it’s usually part of the holiday culture to make sure everyone has all the food and beverage they can handle, and then some. This excess is ultimately bad for the environment. However, tracking your RSVPs closely and keeping a headcount should help you avoid making this classic mistake that ultimately contributes to food waste. Of course, some extra food is not disastrous (everyone loves leftovers), but it is something to be mindful of.

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